Dining Overview in Qinhuangdao
Seafood is the specialty of this area by the sea. Restaurants serving these delicacies are numerous in all three of the towns, and ordering is usually done by pointing at the live dishes that swim in washing up bowls at the entrance of, or tanks within, the restaurants. In Qinhuangdao, seafood restaurants line the seafront road, although cooking styles and taste is not as varied as either Beidaihe or Shanhaiguan. Beidaihe is notable for its shelled fish, especially crab, lobster, cuttlefish, pike and scallops. Both Bao er lu and Haining lu have numerous seafood restaurants. Near the Guesthouse for Diplomatic Missions, Kiessling's (Qishilin canting), is an originally Austrian food chain, that still serves Chinese and some western food. In Shanhaiguan the best restaurants are to be found on the town's main street group, Dajie, that is divided into north (Bei), south (Nan), east (Dong) and west (Xi) branches from a central intersection. The most well-known restaurant, Wang Yan Lou (Wangyan lou fandian), however, is in the southwest of the town, at the intersection of Guancheng xilu and Guancheng nanlu. This place has a good selection of seafood at fairly reasonable prices. -
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