Foods:
The most famous specialties in Hohhot are the many meat dishes, with the focus mainly on mutton or lamb. The most famous dish in town is undoubtedly the Mongolian hotpot, that can be found in most restaurants here. The best place to try this specialty is in the city's chain restaurant, "Dunlaishun", that has spawned thousands of copies across China. Also worth trying is the succulent roast leg of lamb that is a tasty, although often a little too fatty, addition to a culinary trip to the city. Leg of lamb is often expensive, up to RMB200, but in the cold winter months this is warmingly welcome. Probably the most commonly eaten dish in the city is the hand-held mutton.

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About sheep

. Restaurants & Food Areas in Hohhot . Dining Overview in Hohhot . Dairy products in Hohhot . Fried sheep tail . Roasted whole sheep

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